I ended up bringing some of my homemade jalapeño jelly to share, and it was quite delicious. So delicious, in fact, that once I brought the rest of it home,
I didn’t quite finish my quilt-along quilt top at the Sewcial, but I kept working on Sunday, and I finally finished last night.
I’m getting really excited now that it’s coming together. Next up is piecing the back, buying some batting, making the quilt sandwich, and quilting. I’m thinking zig-zag lines mimicking the fabric. I can’t wait to see how it looks.